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Sustainability

Sustainable thinking begins from the very start of a project

"A true dedication to sustainability isn’t something that can be added on somewhere along a company’s design process, it can’t be an afterthought on a piece of equipment or a ma...

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Make your next choice environmentally friendly

Make a conscious choice with our ECO labeling.

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Calculate your Savings

Stop pre-rinsing your dishes by hand! Use our calculation tool to see how quickly you save energy, water and chemicals by using a PRM pre-rinse machine.

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How does the Wexiödisk ECO-FLOW heat recovery work to save energy costs in the wash room?

When energy prices continue to soar across Europe it is more important than ever to prioritise and take good decisions.

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Wexiödisk recruits new CFO

Meet Veronica Ärnflykt - new Chief Finanical Manager

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Meet our new Purchasing Manager

Hello and welcome Johan! Some months ago, Johan Engström started working as the new purchasing manager at Wexiödisk after Dan Bergström who chose to retire after a...

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Spring time means holidays

The following dates we will be closed or have lower staffing On Friday, May 6th, we celebrate our 50th anniversary by taking a staff trip. This means that no deliveri...

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Wexiödisk seeks new dealers in the UK

Have you ever wanted to offer your customers some of the most environmentally friendly and technologically advanced warewashers and dishwashers? If so, then you could just be th...

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Keep shining with our glass dishwashers

Serving quality wines and drinks in perfectly clean glasses should be an easy task. However, in many restaurants you see staff polishing and polishing to get shiny glasses.

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Tips & Tricks #13

How is sustainble design created and what will future dishwashers look like? Of course, designing and developing new products requires technical competence but also a lot of cu...

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Make your dream washroom become a reality!

Ever wondered how to achieve the best flow in the washroom? Since resetaurants often have a compact washroom/space, it is extra important to have produc...

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TIPS & TRICKS #12

What dishwasher is best suited for the bar? In this interview, we ask our Service Technician, Patrik Christensen, what his best tips are for choosing a dishwasher...

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